Tea, Chocolate & Kombucha
Thank you to everyone who came to our Tea, Chocolate & Kombucha event!
For one evening only, we will transform our newly opened Kombucha Tap room into a tasting world of flavours! Our special guest of the evening: Drasko, founder of Espirita Teas, will guide us through proper preparation and steeping of teas, the different varieties, unique health benefits of each one and the time of day best tosip on those. We will start our journey with premium loose leaf green & black teas, moving unto high mountain Oolongs lattes and finishing the night with herbal infusions.
Ludwig from Fine Chocolates by Ludwig will be pairing teas with his famous noble grade chocolate.
Exclusive botanical flavours of kombucha will be presented on tap in 6 varieties and will be available for take home bottles or refills.
Perth Pie Co will serve delicious fresh pies by the slice.
Each ticket holder will receive a free shopping bag sponsored by the Toronto Tea Festival.
Other special guests, surprises and treats of the evening to be announced!
Part of the proceeds from this event will go towards supporting girls in the Provincial Competitive Team at our local Saltos Gymnastics.
The capacity of the event is limited!
We look forward to seeing you on Saturday, April 13th at 5pm.
Artizen Kombucha Brewery
12 Gore St. East